Quality Assurance Technician
Quick Apply Full-time 18 hours ago Full Job Description Now Hiring! Quality Assurance Technician Hourly:
Rate $18.
00 to $20.
00 an hour Full-Time:
Monday through Friday, 6:
00 am to 2:
30 pm Location:
Cleveland, OH 44103 What's In It for You:
Diverse workforce where everyone is welcome Eligible for 10 days of paid time off and company-paid holidays Healthcare benefits offered with 50% company-paid employee premiums Professional growth and advancement opportunities available Job
Summary:
The Quality Assurance Technician (QA Tech) assists & supports the Food Safety & Quality Manager in building, maintaining, and improving our food Safety and Quality programs.
This includes completing regular tests, forms & logs, using equipment to analyze products, and performing validation & verification procedures.
Job
Responsibilities:
Assist the Food Safety & Quality Manager in maintaining our food safety and quality documentation organization and files.
Ensure adherence to good manufacturing practices (GMPs), food safety, Safe Quality Food (SQF) guidelines, and product quality standards.
Responsible for sampling, testing, and documentation of the Quality Management Systems including procedures, records, GMP's and Hazard Analysis Critical Control Points (HACCP).
Responsible for performing sanitation verification and ATP testing on equipment and other areas of the plant required to determine cleaning effectiveness.
Ensure the correct specifications for products are met during processing and production.
Investigate customer complaints' root causes and strive to reduce or resolve issues.
Collect product samples for Product Development, QA retains, and laboratory testing.
Calibrate and verify measurement instruments to confirm they function properly.
Perform inspections on equipment and machinery to check for any possible product safety risks and report any findings to management for prompt resolution.
Assist with the hold, reject, and release program for both raw materials and finished products.
Perform routine Food Safety & Quality checks and tests:
o Sanitizer Validation o pH Calibration o Metal Detection Log o Room temperature logs o Pre-Op checklist o Thermometer calibration log o Salt Meter Calibration Assist in mock recalls Coordinate with chemical supplier
Qualifications:
Work closely with Food & Safety Quality manager Follow written and verbal instructions Strong attention to detail, work independently Proven leadership skills, positive, professional attitude Bilingual (English/Spanish) is a plus High School diploma or GED Proficient in understanding both written and verbal English Basic understanding of Food Safety & Quality Regularly required to lift up to 20 pounds.
Periodically required to stand and walk and reach with hand and arms.
Use a computer keyboard and monitor up to 50% of the time.
Position will require spending limited amounts of time in the cold storage sections of the facility pulling samples or performing studies.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
The requirements listed above are representative of the knowledge, skill, and/or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Who We Are? https:
//www.
clevelandkitchen.
com/ Challenge for every employee:
Grow in your position.
Constantly solve problems.
Improve your process and find innovative ways to satisfy our customers.
We hire people to solve problems.
Quick Apply.
Estimated Salary: $20 to $28 per hour based on qualifications.
Rate $18.
00 to $20.
00 an hour Full-Time:
Monday through Friday, 6:
00 am to 2:
30 pm Location:
Cleveland, OH 44103 What's In It for You:
Diverse workforce where everyone is welcome Eligible for 10 days of paid time off and company-paid holidays Healthcare benefits offered with 50% company-paid employee premiums Professional growth and advancement opportunities available Job
Summary:
The Quality Assurance Technician (QA Tech) assists & supports the Food Safety & Quality Manager in building, maintaining, and improving our food Safety and Quality programs.
This includes completing regular tests, forms & logs, using equipment to analyze products, and performing validation & verification procedures.
Job
Responsibilities:
Assist the Food Safety & Quality Manager in maintaining our food safety and quality documentation organization and files.
Ensure adherence to good manufacturing practices (GMPs), food safety, Safe Quality Food (SQF) guidelines, and product quality standards.
Responsible for sampling, testing, and documentation of the Quality Management Systems including procedures, records, GMP's and Hazard Analysis Critical Control Points (HACCP).
Responsible for performing sanitation verification and ATP testing on equipment and other areas of the plant required to determine cleaning effectiveness.
Ensure the correct specifications for products are met during processing and production.
Investigate customer complaints' root causes and strive to reduce or resolve issues.
Collect product samples for Product Development, QA retains, and laboratory testing.
Calibrate and verify measurement instruments to confirm they function properly.
Perform inspections on equipment and machinery to check for any possible product safety risks and report any findings to management for prompt resolution.
Assist with the hold, reject, and release program for both raw materials and finished products.
Perform routine Food Safety & Quality checks and tests:
o Sanitizer Validation o pH Calibration o Metal Detection Log o Room temperature logs o Pre-Op checklist o Thermometer calibration log o Salt Meter Calibration Assist in mock recalls Coordinate with chemical supplier
Qualifications:
Work closely with Food & Safety Quality manager Follow written and verbal instructions Strong attention to detail, work independently Proven leadership skills, positive, professional attitude Bilingual (English/Spanish) is a plus High School diploma or GED Proficient in understanding both written and verbal English Basic understanding of Food Safety & Quality Regularly required to lift up to 20 pounds.
Periodically required to stand and walk and reach with hand and arms.
Use a computer keyboard and monitor up to 50% of the time.
Position will require spending limited amounts of time in the cold storage sections of the facility pulling samples or performing studies.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
The requirements listed above are representative of the knowledge, skill, and/or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Who We Are? https:
//www.
clevelandkitchen.
com/ Challenge for every employee:
Grow in your position.
Constantly solve problems.
Improve your process and find innovative ways to satisfy our customers.
We hire people to solve problems.
Quick Apply.
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
