Designer/Project Manager

Company Name:
TriMark SS Kemp
BASIC FUNCTION: The Designer/Project manager is responsible for selling food service design
and related products to customers; drafting documents for construction/bidding purposes; project manage
. RESPONSIBILITIES: - Explain and sell design process - Ascertain customers' needs and preferences through effective listening and recommending appropriate foodservice equipment - Create floor plans of foodservice equipment - Generate documents/drawings from Revit to submit for construction/bidding purposes. - Expedite orders, manage, and oversee
installations - Obtain field measurements as needed. - Attend job meetings as required. - Review quotes and approve manufacturer shop drawings for accuracy of proper equipment description and physical requirements - Address warranty issues in a professional and timely fashion - Design utilizing preferred vendors - Register for all special credits and protect jobs at all times - Expected to grow capabilities to perform
with greater efficiency annually. - Expand knowledge of
other jobs
within the organization. - Conduct oneself in a professional manner that fosters positive relations with customers, vendors, and internal company personnel - Other duties as assigned by
. SKILLS: Essential- Extensive knowledge of BIM practices, standards and techniques - Ability to multi-task and work in a fast-paced environment - Ability to work independently with minimal supervision and as part of a team - Strong communication skills, both oral and written - Flexible in schedule to enable the company to meet customer needs - overtime and weekends may be necessary and required - Proficient in AutoCAD 2011 or higher - Intermediate to advanced proficiency in MS Office products and AutoQuotes - Foster positive relations and communications with departmental personnel, IT, Purchasing, Installers, Sales, Marketing, and other TriMark Division design/contract management departments - Strong relationship building skills with customers, general contractors, architects, manufacturers and vendors, and other trades on job sites - Strong organizational skills - Attention to detail - Excellent customer service attitude - Critical thinking and problem solving - Excellent presentation and selling skills - Ability to
and mentor less experienced designers - Good business acumen - Basic working knowledge of general construction, mechanical, electrical, and plumbing Preferred- Proficient Adobe Photoshop - Working knowledge and proficiency with Revit 2012 EDUCATION/TRAINING: Essential- Bachelor's degree in Architecture, Interior Design, Engineering, Construction Management, or related discipline Preferred- CFSP or FSCI Certification EXPERIENCE: Essential- 3-5 years experience designing in foodservice industry - Experienced in various market segments of design Preferred- Sales/distribution experience MYK62683JR

Don't Be Fooled

The fraudster will send a check to the victim who has accepted a job. The check can be for multiple reasons such as signing bonus, supplies, etc. The victim will be instructed to deposit the check and use the money for any of these reasons and then instructed to send the remaining funds to the fraudster. The check will bounce and the victim is left responsible.